Join us for some coffee fun as we celebrate the holiday season at our Tasting Room on Saturday, December 1.
You’ll have an opportunity to try our entire lineup of seasonal coffees along with some of our all-time favorites. During our December coffee tasting we will be brewing shots of our Le Bistro Espresso. And we’ll have some sweets to accompany your coffee.
Visit us anytime between 9 am-3 pm. Last tasting begins at 2:45 pm.
This event has extended hours.
It’s already November and that means we’re now roasting our holiday coffees for our Tasting Room and mail order customers.
Jingle Bell Java: Dash through the snow then warm up with caramel, pecan and cinnamon. You’ll jingle all the way. By far the most popular coffee of the holiday season. Want to make sure you can get your Jingle Bell Java fix? Don’t worry! We will announce our last call roast for Jingle Bell Java on social media and in our newsletter.
Winter Carnival: Invigorating cool peppermint with a swirl of creamy white chocolate.
Toasted Chestnut: The rich fragrance of roasted chestnuts recalls vivid memories of holidays past.
Elves’ Delight: A favorite of elves, we’re told, inspired by warm gingerbread cookies smothered in chocolate.
Pumpkin Spice: We will be roasting Pumpkin Spice while quantities last until Thanksgiving.
Our Swiss Water Processed Decaf versions of all seasonal coffees will be available but be quick as they tend to be the first to sell out.
In addition to our one pound bags of coffee we have a selection of gift sets in our Tasting Room. If you are interested in corporate gifts for your company, please check out our listing online.
Insider tip: if there’s a particular coffee that you would like to purchase a larger quantity of, give us a call ahead of time so that we can make sure your coffee order is ready when you come to our Tasting Room for pick up.
