Entries by Anne D.

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Brewing with a French Press

The French press brews a full-bodied cup of coffee. If you’re looking to pick up more of the characteristics that make your coffee unique, this is your brew method! The French press is an immersion brewing method, meaning that the coffee grounds are steeped in hot water before being pressed to the bottom by a […]

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Brewing with a Chemex Coffeemaker

“What is that?” is a question we often hear in our retail store. For many reasons it is one of our favorite ways to brew coffee. This brew method is a piece of art that is represented in numerous art museums including the Corning Museum of Glass and Museum of Modern Art (MOMA) in New […]

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Why we brew coffee using a scale

If you have attended one of our coffee tastings at our Red Cedar Coffee Co. retail store in Berea, Ohio, you may have noticed that for pour over (i.e. Chemex, Hario) and emersion (i.e. French press) coffee brewing methods we use a digital scale. Did you know we also use a digital scale when brewing […]

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Celebrating 12th Anniversary with Meet the Coffee Producer Tasting Event

Red Cedar Coffee Co. will host their 12th Anniversary celebration on Saturday, September 9, 2017, between 10am-1pm in their Berea, Ohio, Tasting Room. During the celebration, we will release our new limited edition direct trade Costa Rica Finca las Torres from the Chirripó region of southern Costa Rica. Produced by Régulo Gerardo Ureña and his […]

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Corporate Gifts

The gift of great-tasting coffee is always appreciated! With the holidays approaching, keep us in mind for all your corporate gift needs. We love to create special gifts for your clients, employees, vendors, and even your conference! Check out our Gift Set Selection. Corporate gifts from Red Cedar Coffee Co. are available for your company’s […]

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Library Lovers’ Brew

Red Cedar Coffee Co. is pleased to partner with local branches of the Cuyahoga County Public Library as part of their Friends of the Library fundraiser program. The Library Lovers’ Brew is available in twelve (12) ounce bags at the following Cuyahoga County Public Library locations: Middleburg Heights Branch Strongsville Branch The Library Lovers’ Brew […]

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Toddy Cold Brew

We have recently been fielding questions on cold brew technique at the Red Cedar Coffee Co. Tasting Room in Berea, Ohio. As we head into the warm summer months it is not hard to think about cool summertime beverages. Cold brew coffee is one of those options. While cold brew tends to be most popular […]

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Costa Rica Harvest 2017

In February, Anne visited our direct trade partners in Costa Rica during harvest. This year’s visit was special for Anne as she spent time at Finca las Torres in the Chirripó region of southern Costa Rica and participated in the harvesting and processing of the same coffee that will be in our Tasting Room this […]

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Swiss Water Process Decaf

Since we started roasting coffee in 2005 we have been working to roast the best tasting coffee for our caffeinated and decaffeinated coffee drinkers. With that goal, we roast Swiss Water Process decaf which is the only 100% chemical free decaf coffee. If you look at one of our Red Cedar Coffee Co. retail coffee […]