We have recently been fielding questions on cold brew technique at the Red Cedar Coffee Co. retail store in Berea, Ohio. As we head into the warm summer months it is not hard to think about cool summertime beverages. Cold brew coffee is one of those options. While cold brew tends to be most popular […]
In February, Anne visited our direct trade partners in Costa Rica during harvest. This year’s visit was special for Anne as she spent time at Finca las Torres in the Chirripó region of southern Costa Rica and participated in the harvesting and processing of the same coffee that will be in our Tasting Room this […]
Since we started roasting coffee in 2005 we have been working to roast the best tasting coffee for our caffeinated and decaffeinated coffee drinkers. With that goal, we roast Swiss Water Process decaf which is the only 100% chemical free decaf coffee. If you look at one of our Red Cedar Coffee Co. retail coffee […]
Anne traveled to Costa Rica in February to visit coffee farms and micromills, and to work with our direct trade partners. February is an important time to visit the coffee farms in Costa Rica. It allows us to gauge harvest, reconnect with our producers, and to cup coffees from this year’s harvest to make our buying decisions. […]
Have you had a chance to try our new Direct Trade coffee, Costa Rica La Lia Finca Dragon? This exceptional coffee comes from the award winning farm of Finca Dragon. This micro lot is exclusive to Red Cedar Coffee Co. Finca Dragon is located at 1800 meters in Santa Rosa in León Cortés, about a […]
